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Tongba or Chhaang? Choose Your Himalayan Brew

One is warm and comforting. The other is cool and refreshing. Both are easy to brew at home using traditional Himalayan methods.

Choose Tongba if you want:

  • Warm, cozy, hot water steeped brew
  • Sipped slowly through grains
  • Cold evenings, shared rituals


Choose Chhaang if you want:

  • Cool, cloudy, fermented drink
  • Light, refreshing, probiotic style
  • Summer drinking and chilling

Buy Tongba | Chhaang DIY Kits

What is Tongba?

What is Chhaang?

What is Chhaang?

Warm, grain steeped Himalayan brew

Sipped warm through the grains

Ready in 7 - 10 days

Explore Tongba

What is Chhaang?

What is Chhaang?

What is Chhaang?

Cool, cloudy fermented Himalayan drink

Strained and enjoyed chilled

Ready in 5 - 7 days

Explore Chhaang

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